Fuzzification – Blueberry Peach Gose
The next fuzzy iteration in our gose lineup, this kettle sour got over 450 lbs of blueberries and peaches squeezed into it! This is the most fruit that we’ve ever added to a beer (more than 2 lbs per gallon) and we are delighted with the way the peaches and blueberries play together. The peaches contribute a soft mouthfeel and juicy flavor while the blueberries add a wonderful tartness and a refreshing, tannic quality from the skins. This one is not to miss if you love goses with fruit.