This unfiltered lager bier is made using all German malts and hops. It has a tempting aroma of honey and freshly baked bread with flavors of sweet bread and cracker. This beer is named after the Wishing Tree on the Elizabeth River Trail and a portion of the proceeds will go to benefit the trail.
This is our lightest IPA malt bill yet and the aroma is poppin’ on this one! Loaded with Denali, Azacca, El Dorado, and Nelson Sauvin hops. Collaboration with Red Dragon Brewery from Fredricksburg, VA.
Kvass Ale brewed with pumpernickel bagels from Yorgo’s Bageldashery in Norfolk. The caraway in the bagels add a nice gentle licorice aroma with just bit of twang that plays nicely with the lemony tartness of the base beer. The bagels also add a nice peppery note to compliment the malted rye in the malt bill for this beer.
Double IPA version of our Hazing Face Pale Ale fermented with Norwegian Kveik yeast. Heavily hopped and dry-hopped with Galaxy hops, it’s delightfully tropical with refreshing notes of tangerine – perfect for your hot summer daze.
We have created a new experimental IPA with a Norwegian yeast. This yeast is commonly referred to as “gong”. It is extremely unique in that we can ferment at 98 degrees & still get a nice clean beer, albeit loaded with pineapple & mango aromas. We decided what better way to compliment this than to add over 3 lbs per barrel of Citra dry hops. This is bright, tropical, & pillow soft.
This is a new spin on our beloved oyster gose, Mermaid’s Scorn. We added meyer lemon zest and mandarin orange zest along with some indian coriander to really add some more layers of citrus flavors.
We decided to make an IPA that is contrasting Proven Theory with respect to the water profile, and we used our Norwegian yeast. This one has a much softer mouthfeel with a fuller finish. We also triple dry hopped this one with the freshest Mosaic hops we could get our hands on. This one also clocks in at 6.5%.
We took our beloved flagship IPA and hit it with a huge helping of Galaxy hops to add some beautiful and intense citrus aroma’s and flavors.
This american IPA is designed to create a harmonious blend of hop flavors, aromas, and a refreshing bitterness. You will find a blend of tropical fruit, berries, and a touch of pine for balance. The malt bill has just enough complexity to complement the hops. The finish is dry despite the silky mouthfeel.
